Pumpkin Spiced Cider

Serve as is or add a splash of spiced rum to each glass to get your pumpkin party started.

Pumpkin Spiced Cider
(apple cider, pumpkin puree + Pumpkin Spice Whipped Honey)
Makes about 6 ½ cups

What you need:
5 cups apple cider
1 cup pumpkin puree
Juice from 1/2 lemon
¼ cup Savannah Bee Company Pumpkin Spice Whipped Honey
½ teaspoon ground cinnamon
Cinnamon sticks and star anise for garnish (optional)

What to do:

1. Wash Up!

2. Mix cider: In a medium saucepan over medium heat, whisk together the cider, pumpkin, lemon juice, Pumpkin Spice Whipped Honey and cinnamon. Heat through until just simmering.

To Serve: Divide the cider between serving mugs. Garnish as desired with star anise and cinnamon sticks.

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